RICE SCIENCE ›› 2012, Vol. 19 ›› Issue (2): 125-134.

• Research Paper • Previous Articles     Next Articles

Effects of Nitrogen Application Levels on Ammonia Volatilization and Nitrogen Utilization during Rice Growing Season

  1. 1Key Laboratory of Crop Genetics and Physiology of Jiangsu Province / Innovation Center of Rice Cultivation Technology in Yangtze Valley, Ministry of Agriculture, Yangzhou University, Yangzhou 225009, China; 2Agriculture Committee of Wujiang County, Jiangsu Province, Wujiang 215200, China; 3Agriculture Bureau of Guannan County, Jiangsu Province, Guannan 222500, China
  • Online:2012-06-28 Published:2012-04-18
  • Contact: DAI Qi-gen
  • Supported by:

    the National Natural Science Foundation of China (Grant No. 30671223) and the 11th 5-year Major Project of National Science and Technology Support Plan (Grant No. 2006BAD02A03).

Abstract: We conducted field trials of rice grown in sandy soil and clay soil to determine the effects of nitrogen application levels on the concentration of NH4+-N in surface water, loss of ammonia through volatilization from paddy fields, rice production, nitrogen-use efficiency, and nitrogen content in the soil profile. The concentration of NH4+-N in surface water and the amount of ammonia lost through volatilization increased with increasing nitrogen application level, and peaked at 1-3 d after nitrogen application. Less ammonia was lost via volatilization from clay soil than from sandy soil. The amounts of ammonia lost via volatilization after nitrogen application differed depending on the stage when it was applied, from the highest loss to the lowest: N application to promote tillering > the first N topdressing to promote panicle initiation (applied at the last 4-leaf stage) > basal fertilizer > the second N topdressing to promote panicle initiation (applied at the last 2-leaf stage). The total loss of ammonia via volatilization from clay soil was 10.49?87.06 kg/hm2, equivalent to 10.92%?21.76% of the nitrogen applied. The total loss of ammonia via volatilization from sandy soil was 11.32?102.43 kg/hm2, equivalent to 11.32%?25.61% of the nitrogen applied. The amount of ammonia lost via volatilization and the concentration of NH4+-N in surface water peaked simultaneously after nitrogen application; both showed maxima at the tillering stage with the ratio between them ranging from 23.76% to 33.65%. With the increase in nitrogen application level, rice production and nitrogen accumulation in plants increased, but nitrogen-use efficiency decreased. Rice production and nitrogen accumulation in plants were slightly higher in clay soil than in sandy soil. In the soil, the nitrogen content was the lowest at a depth of 40?50 cm. In any specific soil layer, the soil nitrogen content increased with increasing nitrogen application level, and the soil nitrogen content was higher in clay soil than in sandy soil. In terms of ammonia volatilization, the amount of ammonia lost via volatilization increased markedly when the nitrogen application level exceeded 250 kg/hm2 in the rice growing season. However, for rice production, a suitable nitrogen application level is approximately 300 kg/hm2. Therefore, taking the needs for high crop yields and environmental protection into account, the appropriate nitrogen application level was 250–300 kg/hm2 in these conditions.

Key words: ammonia volatilization, nitrogen application level, soil type, nitrogen utilization efficiency, rice growing season